Mother's Day is Sunday, May 8. Check out our tasty collection of local brunch options then make your reservation!

 

DAVIDSON COUNTY

1808 GRILLE 1808 West End Ave., Nashville 615-340-0012 Sunday, May 8 • 10:30 a.m. - 2:30 p.m. $38 adults, $21 ages 12 & younger Advance Registration Required The Mother's Day Brunch menu includes Braised Short Ribs, a Seafood Pasta Station and a lot of other goodies. Full menu at the website. 5th & TAYLOR AMERICAN RESTAURANT 1411 Fifth Ave. N., Nashville 615-242-4747 Sunday, May 8 • 10:30 a.m. - 2:30 p.m. Off-the-Menu Pricing The brunch menu includes Bacon-Wrapped Quail, Trout Cake Benedict and Chicken Sausage Scramble. Get the full menu at the website. 360 BISTRO 6000 Hwy. 100, Nashville 615-353-5604 Sunday, May 8 • 11 a.m. - 3 p.m. Off-the-Menu Pricing Advance Registration Required Try the Carmelized Grapefruit with your starters. The main dishes include Beef Tenderloin, Sunburst Trout and Smoked Maple Glazed Pork Belly. ADELE'S 1220 McGavock St., Nashville 615-988-9700 Sunday, May 8 • 11 a.m. - 2:30 p.m. $38 adults, $16 ages 5 - 15, free ages 4 & younger Advance Registration Required Unique items on the Mother's Day Brunch buffet include Louisiana Shrimp & Sausage Gumbo plus a carving station featuring Top Round Lamb. ANDREW JACKSON'S HERMITAGE 4580 Rachel's Lane, Nashville 615-889-2941 Saturday, May 7 • 11 a.m. & 3 p.m. Mother/Daughter combo $65, Individuals $35 Advance Registration Required The Mother's Day Tea includes hors d'oeuvres in the garden with American Girl author Denis Lewis Patrick introducing her new character, Melody. A doll and two books will be given away at each party. CHAUHAN ALE & MASALA HOUSE 123 12th Ave. N., Nashville 615-242-8426 Sunday, May 8 • 11 a.m. - 3 p.m. Off-the-Menu Pricing Advance Registration Required In addition to the regular brunch menu — which includes Chicken & Waffles and Curried Biscuits & Gravy — for Mother's Day Brunch there are special additions along with music by local harpist Kirsten Agresta Copley and a special take-home gift for Mom. CITY WINERY 609 Lafayette St., Nashville 615-324-1010 Sunday, May 8 • 11 a.m. - 2:30 p.m. $30 adults, $12 ages 12 & younger Advance Registration Required Main menu items include an exotic PB & J, Poached Eggs Benedicts, Frosted Flakes Pain Perdu and Boeuf Bourguignon (polenta & poached eggs). FONTANEL MANSION 4225 Whites Creek Pike, Nashville 615-742-1600 Sunday, May 8 • 10 a.m., 12 p.m. & 2 p.m. $49 adults, $25 ages 6 - 12, free ages 5 & younger Advance Registration Required Treat Mom to a special brunch inside one of the largest log homes in the country ... and the former home of country star Barbara Mandrell. The menu includes all the traditional breakfast items along with lots of starters and scrumptious desserts. The entree menu boasts Prime Rib, Mustard-Glazed Smoked Ham, Teriyaki Glazed Salmon, Chicken Florentine with Mornay Sauce and Roasted Duck with Cherry Chutney. GAYLORD OPRYLAND RESORT 2800 Opryland Drive, Nashville 615-458-6848 Sunday, May 8 Ravello: 11 a.m. - 4:30 p.m. ($62 adults, $26 ages 6 - 11, free ages 5 & younger) Golf Link: 10 a.m. - 3 p.m. ($44.26 adults, $18.11 ages 6 - 12, free ages 5 & younger) Advance Registration Required Opryland's award-winning chefs serve up the goods at Ravello with atrium views inside the resort, or opt for Gaylord Springs Golf Links for a buffet with sweeping views of the golf course. Ravello entrees include Herb and Garlic-Crusted Prime Rib and Glazed Atlantic Salmon. The Golf Links menu includes Honey-Dijon Roasted Ham, Herb-Crusted Slow-Roasted New York Sirloin and Herb-Roasted Leg of Lamb. Get the full menu at the website. HERMITAGE HOTEL 231 Sixth Ave. N., Nashville 615-345-7116 Sunday, May 8 • 10 a.m. - 3 p.m. $67.50 adults, $37.50 children, free ages 4 & younger Advance Registration Required Enjoy a five-star buffet with lots of starters, traditional sides and entree options including Heritage Baked Ham, Prime Rib and more along with the Grand Dessert Display and a special petit four gift for Mom. HISTORIC TRAVELLERS REST PLANTATION & MUSEUM 636 Farrell Pkwy., Nashville 615-832-8197, ext. 10 Sunday, May 8 • 11:30 a.m. - 1:30 p.m. $45 ages 21 & older, $30 ages 6 - 20, free ages 5 & younger Advance Registration Required Enjoy brunch with bottomless mimosas (while supplies last). Ticket includes grounds tour. PRIMA 799 12th Ave. S., Nashville 615-873-4232 Sunday, May 8 • 10 a.m. - 2 p.m. Off-the-Menu Pricing The menu includes Oysters on the Half Shell, Open-Face Omelet, Mexican Pizza and more. THE ROW KITCHEN & PUB 110 Lyle Ave., Nashville 615-321-1224 Sunday, May 8 - 9 a.m. - 3 p.m. $27.99 adults, $11.99 ages 9 & younger Reservations Required The southern-inspired buffet includes Benedicts, Carved Ham & Mashed Potatoes, Bacon Mac-N-Cheese and more. SAINT ANEJO 1120 McGavock St., Nashville 615-736-5301 Sunday, May 8 • 10 a.m. - 3 p.m. Off-the-Menu Pricing Items include Dark Chocolate Waffles, Chilaquiles, Steak & Eggs Diablo and Quiche-A-Dillas. SAMBUCA 601 12th Ave. S., Nashville 615-248-2888 Sunday, May 8 • 10:30 a.m., 104:45 a.m., 12 p.m., 12:15 p.m., 1:45 p.m., 2 p.m. $32.95 adults, $9.95 ages 12 & younger Advance Reservations Required — Online Only Made-to-order Belgian waffles, Prosciutto Stuffed Chicken, beef and ham carving stations, Eggs Florentine and more. SINEMA 2600 Franklin Pike, Nashville 615-942-7746 Sunday, May 8 • 10:30 a.m. - 2 p.m. Off-the-Menu Pricing Reservations Required Special menu items include Dutch Baby Pancakes, Chi-Town Crepedilla, and Shrimp & Grits Carbonara. SPERRY'S 5109 Harding Pike, Nashville 615-353-0809 Sunday, May 8 • 10:30 a.m. - 3 p.m. Off-the-Menu Pricing Reservations Required Strata, a variety of Eggs Benedict options, Prime Rib and more. TRATTORIA IL MULINO 144 Fifth Ave. S., Nashville 615-620-3700 Sunday, May 8 • 10 a.m. - 2 p.m. Off-the-Menu Pricing Enjoy an Italian-style brunch that includes items like Burrata French Toast, Ricotta Meatballs Benedict and Uova In Brodetto. Full brunch menu available online.  

RUTHERFORD COUNTY

FIVE SENSES 1602 W. Northfields Blvd., Ste. 515, Murfreesboro 615-867-4155 Sunday, May 8 • 10:30 a.m. - 2 p.m. Off-the-Menu Pricing Reservations Required The menu consists of a variety of items including Banana Bread French Toast, Crawfish Beignets, Smoked Salmon Quiche, Redfish Meuniere Amandine and more. LUCKY LADD FARMS 4374 Rocky Glade Road, Eagleville 615-274-3786 Saturday, May 7 • 9 a.m. $25 adults, $20 ages 2 - 12 (includes farm admission) Start the day with a breakfast buffet, then enjoy other farm activities where kids can plant a special flower pot and color a card for Mom. SMYRNA TOWN CENTRE 100 Sam Ridley Pkwy. E., Smyrna 615-459-4444 Sunday, May 8 • 11 a.m. - 2 p.m. $18.95 adults, half-price ages 6 - 12, free ages 5 and younger Reservations Required Celebrate Mom with yummy dinner buffet featuring menu items like slow-roasted prime rib, white wine poached salmon filet, five cheese stuffed manicotti, a salad bar, a large dessert bar and more.  

WILLIAMSON COUNTY

55 SOUTH 403 Main Street, Franklin, TN 615-538-6001 Sunday, May 8 from 11 a.m. Offering the regular brunch menu with items including "House Donuts," "Killer Breakfast Tacos," "Salmon Croquette Benedict," quiches, waffles, bumbos, oysters and more. BUCA DI BEPPO 1722 Galleria Blvd., Franklin, TN 615-778-1321 Sunday, May 8 • 11 a.m. - 9 p.m. Reservations Required Family-style Italian food in an eclectic vintage setting. HOMESTEAD MANOR 4683 Columbia Pike Thompson Station, TN 615-538-6113 Sunday, May 8 from 10 a.m. Brunch items include mascarpone-stuffed french toast; chicken and waffles; a monte cristo sandwich; pork belly pimento cheese biscuits; breakfast pizza and lots more. THE HONEYSUCKLE 1770 Galleria Blvd., Franklin, Ste A, Franklin 615-771-2111 Sunday, May 8: 9 a.m. - 4 p.m. "Southern Benedict" made with country ham; steak ad eggs, french toast, omelets, sides and more. MACK & KATES 3078 Maddox Way, Franklin, TN 615-591-4104 Sunday, May 8 10 a.m. - 2 p.m. From fried green tomatoes to "Crab Cake Eggs Bennie," the "Tennessee Trash Omelet; a "Country Boy Breakfast" and more. MERE BULLES 5201 Maryland Way, Brentwood, TN 615-467-1945 Sunday, May 8 • 9 a.m. - 2 p.m. Reservations Required The Sunday Brunch Buffet provides a very nice family environment for brunch. Mere Bulles serves an assortment of omelets and eggs to order, fresh crepes, pancakes & waffles, sauteed fish, meats, salads, soups, casseroles and cobblers in addition to their famous chocolate fountain. PUCKETT'S GROCERY & RESTAURANT 120 4th Ave. S., Franklin, TN 615-794-5527 Sunday, May 8 • 7 a.m. - 3 p.m. Breakfast platters from "The King's French Toast" to fried or grilled platters, "Bubba's Eggs Benedict" and more. RIPPAVILLA PLANTATION 5700 Main Street, Spring Hill, TN 931-486-9037 Sunday, May 8: 10 a.m. - 4 p.m. A special Mother's Day Luncheon includes a buffet with pork loin, creamy chicken casserole, corn casserole, green beans with new potatoes, baked apples, grape salad, warm rolls with butter, chocolate bread pudding and cheese cake with strawberry topping. $35 a person. Reservation deadline is May 3! SAFFIRE 230 Franklin Road, Bldg. 11, Franklin 615-599-4995 Sunday, May 8 • Steak & Biscuit Benedict, chicken & waffles, Creole Shrimp & Grits and lots more. Located within the Factory at Franklin. TUPELO HONEY 2000 Meridian Blvd., Ste 110, Franklin 615-224-2600 Sunday, May 8: 9 a.m. - 4 p.m. Mom gets a free dessert and a Mother's Day card. Mint Juleps (ages 21+ only) are available for $8. Brunch items that caught our eye: "Famous Sweet Potato Pancake" served with whipped peach butter & spiced pecans or "Eggs Betty": two all-natural poached eggs on a biscuit with smoked ham and hollandaise. Lots more, too! WILD GINGER 101 Market Exchange Ct., Franklin, TN 615-778-0081 Sunday, May 8 from 10 a.m. - 3 p.m. Special Mother's Day Brunch items include steak and eggs; shrimp and kimchi omelette; waffles & fruit; crab BLT omelette and more.