Cultured Culture: An Introduction to Fermenting Vegetables

Contact Information Shelby Bottoms Nature Center 1900 Davidson Street, Nashville, TN, USA (615) 862-8539 http://www.sbnc.nashville.gov
pass events
  • 06
    Apr 11:00 AM - 12:30 PM
    Saturday

pricing
FREE
Ages
16+

This workshop covers lacto-fermentation for making sauerkraut as well as methods to make your own kombucha and apple cider vinegar.

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