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April 12, 2024

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Baked Parmesan & Garlic Chicken

An easy, flavorful chicken dish that goes great with a healthy salad on the side as well as your favorite steamed veggies.


6 skinless, boneless chicken breast halves
2 tablespoons extra virgin olive oil
2 minced garlic cloves
3/4 cup grated Parmesan cheese
1 cup dry bread crumbs (Pepperidge Farm Herbed Stuffing adds great flavor)
1-1/2 teaspoons dried basil leaves
1/4 teaspoon ground black pepper


• Preheat oven to 350. Lightly grease a 9 x 13 baking dish.

• Blend olive oil and garlic in a bowl.

• In another bowl, mix together bread crumbs, Parmesan, basil and pepper.

• Dip each chicken breast into the garlic/oil mixture, then in the bread crumb mixture. Arrange breasts in the baking dish and top with any remaining bread crumb mixture.

• Bake for 30 minutes or until chicken is no longer pink with juices running clear.


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