The Harpeth Hotel is getting ready to shake, rattle and roll the brunch scene in Franklin with Elvis Brunch, coming up on April 13 from 11 a.m. to 2 p.m. This journey back to the golden era of rock ‘n roll is an unforgettable culinary event that pays homage to Elvis Presley’s eccentric tastes.
Elvis impersonator Chuck Baril
These special menu offerings are a testament to Elvis’ lasting impact on culture and cuisine:
- The King’s French Toast: A sweet and salty masterpiece complete with bacon, peanut butter and banana whipped cream
- Heartbreak Chicken Fried Steak: Comfort food worthy of The King himself, served with buttermilk biscuits and cheddar grits
- Jailhouse Ribs: A Memphis-style BBQ that’s as rebellious and satisfying as rock ‘n roll itself
- Blue Suede Waffle: This breakfast sings sweet and tangy, with the twist of lemon curd and blueberries
And the cherry on top? Elvis impersonator Chuck Baril will be there from 11:30 a.m. to 1:30 p.m., bringing the energy and charisma of Presley to life.
Menu prices range from $8-$25. For more information, visit harpethhotel.com.
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